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5
from 1 vote
Mediterranean Charcuterie Board
This Mediterranean charcuterie board is filled with a variety of fresh fruits, vegetables, savory olives, creamy hummus, and more!
Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Course:
Appetizer
Cuisine:
Greek, Mediterranean
Diet:
Vegan, Vegetarian
Servings:
10
Calories:
297
kcal
Author:
Kelsey Riley
Cost:
$20
Ingredients
1
cup
hummus
1
cup
tzatziki
2
cups
grapes
1
cup
strawberries
1
cup
figs
2
cups
olives
1
cup
pickles
1
cup
carrots
1
cup
celery
1
cup
bell peppers
1
cup
tomatoes
2
cups
pita chips
1
pita bread
fresh mint
for garnish
Instructions
Wash and prep all ingredients. Make sure that celery, carrots, and peppers are all cut to bite-sized pieces.
Arrange everything on a large cutting board or cheese board.
Garnish with figs and fresh mint sprigs.
Notes
This charcuterie board can be stored in the refrigerator, covered, for up to three days.
Nutrition
Calories:
297
kcal
|
Carbohydrates:
40.7
g
|
Protein:
9
g
|
Fat:
13.8
g
|
Cholesterol:
0
mg
|
Sodium:
919
mg
|
Potassium:
369
mg
|
Fiber:
6.3
g
|
Sugar:
16.8
g
|
Calcium:
159
mg
|
Iron:
3
mg