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A plate filled with bright green beans that look crispy.
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5 from 2 votes

Air Fryer Green Beans

These savory green beans are easy to make in the air fryer and come together in just 15 minutes.
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Side Dish
Cuisine: American
Servings: 4
Calories: 34kcal
Author: Kelsey Riley
Cost: $5

Equipment

  • 1 Air Fryer

Ingredients

  • ½ pound green beans fresh
  • ½ tablespoon olive oil
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • ¼ teaspoon garlic powder

Instructions

  • Start by preheating your air fryer at 375 degrees.
  • White the air fryer is preheating, wash and then snap the ends off of your green beans. Toss them in a bowl with the olive oil, salt, pepper, and garlic powder.
  • Transfer to the air fryer and fry at 375 degrees for 8-10 minutes, removing 1-2 times during cooking to toss.
  • Allow the beans to cool slightly before serving.

Notes

Nutrition information is approximate.
You can adjust the cook time to ensure your green beans are cooked to your preferences. If you like them a little less cooked/crispy, only cook for about 8 minutes. If you prefer them to be a little crispier, cook for closer to 10 minutes. 
Exact time and level of crispiness will depend on your air fryer. 

Nutrition

Calories: 34kcal | Carbohydrates: 4.3g | Protein: 1.1g | Fat: 1.8g | Sodium: 294mg | Fiber: 2g | Sugar: 0.8g