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A mason jar filled with overnight oatmeal and topped with blueberries and fresh mint
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5 from 20 votes

Chia Seed Overnight Oats

This overnight chia oatmeal is one of my favorite breakfast recipes! It's easy to make and packed with delicious flavor and tons of nutrients.
Prep Time5 minutes
Rest Time in Fridge2 hours
Total Time2 hours
Course: Breakfast
Cuisine: American
Servings: 2
Calories: 249kcal
Author: Kelsey Riley
Cost: $5

Ingredients

  • ¾ cup old fashion oats uncooked
  • 1 tablespoon chia seeds
  • 1 ¼ cup plant-based milk
  • ¼ cup plant-based yogurt

Instructions

  • Mix all ingredients together in a jar or container. Set aside for 3-5 minutes.
  • Mix again, then cover and place in the refrigerator for about 2 hours.
  • Remove, stir again, and serve.

Notes

These overnight oats can be stored in the fridge in a sealed container for up to five days.

Nutrition

Calories: 249kcal | Carbohydrates: 40.4g | Protein: 9.8g | Fat: 6.2g | Sodium: 89mg | Fiber: 6.9g