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–+ servings
A clear glass filled with bright pink dragonfruit lemonade
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4.91 from 10 votes

Dragon Fruit Lemonade

This homemade lemonade is sweet and refreshing! It's fully plant based and made with just four simple ingredients.
Prep Time10 minutes
Total Time10 minutes
Course: Drinks
Cuisine: American
Servings: 10
Calories: 78kcal
Author: Kelsey Riley
Cost: $8

Equipment

  • Lemon Juicer

Ingredients

  • 1 cup fresh lemon juice about 6 lemons
  • 6 cups cold water
  • ¼ cup dragon fruit pureed

Simple Syrup

  • 1 cup sugar
  • 2 cups water

Instructions

  • Start by making the simply syrup. Combine the 1 cup of sugar with 2 cups of water and heat in a sauce pan over medium heat, whisking until the sugar dissolves. Remove from heat and set aside to cool.
  • Juice the lemons to obtain 1 cup of fresh lemon juice. Puree the dragon fruit until it's no longer in chunks.
  • Mix the cooled simple syrup, lemon juice, dragon fruit, and additional 6 cups of water in a large pitcher.

Notes

This lemonade can be stored in the fridge in a covered container for up to 5 days. 

Nutrition

Calories: 78kcal | Carbohydrates: 19.7g | Protein: 0.2g | Fat: 0.2g | Sodium: 5mg | Fiber: 0.1g | Sugar: 19.7g