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Green Lentil Tacos

Planted in the Kitchen
These green lentil tacos are filled with bright, beautiful vegetables and healthy grains.
Prep Time 30 mins
Total Time 45 mins
Course Main Course
Servings 2

Ingredients
  

  • 4 tortillas
  • 1 cup cooked green lentils
  • 1 cup lettuce shredded
  • ½ cup red cabbage shredded
  • ¼ cup radishes thinly sliced
  • ¼ cup pickled red onions
  • 1 tablespoon jalapeno peppers thinly sliced
  • 1 tablespoon taco seasoning
  • 2 tablespoon cilantro to garnish

Instructions
 

  • Start by cooking the lentils according to package instructions. After they have finished cooking, mix the taco seasoning with 1 tablespoon water and mix into the lentils until the flavors are evenly distributed.
  • While the lentils are cooking, prep the veggies according to ingredient list.
  • Heat the tortillas one at a time on a pan over medium heat for about 30 seconds on each side.
  • Assemble the tacos by adding a layer of lettuce to each tortilla followed by the lentils and then the remaining ingredients.

Notes

For a delicious added bonus, add a drizzle of my homemade chipotle sauce from my roasted vegetable taco recipe!
Keyword Lentil Recipes, Lentil Tacos, Vegan Tacos