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–+ servings
A glass jar filled with berry overnight oats.
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5 from 5 votes

Overnight Oats with Frozen Fruit

These sweet and creamy overnight oats are made using just four simple ingredients and take just five minutes to prep.
Prep Time5 minutes
Rest Time in Fridge1 hour
Total Time1 hour 5 minutes
Course: Breakfast
Cuisine: American
Diet: Gluten Free
Servings: 2
Calories: 279kcal
Author: Kelsey Riley
Cost: $5

Ingredients

  • 1 cup rolled oats
  • 1 cup oat milk
  • ½ cup vanilla yogurt plant-based
  • ½ cup frozen fruit

Instructions

  • Combine all ingredients in a container and stir everything together until well combined.
  • Cover and store the oats in the fridge overnight or at least for one hour.
  • Remove the oats from the fridge and stir well before serving.

Notes

These oats can be stored in the fridge in a closed container for up to four days.
Stir well before and after placing in the fridge.

Nutrition

Calories: 279kcal | Carbohydrates: 48g | Protein: 10.9g | Fat: 4.7g | Sodium: 98mg | Potassium: 291mg | Fiber: 5.9g | Sugar: 17.2g | Calcium: 308mg | Iron: 2mg